About Us
Our Sustainable Mission
We founded Shelburne Vineyard with a commitment to sustainability, not only in terms of our farming practices and environmental ethic, but also as active responsible members of our community.
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Our Land and Facility
Most of our vineyard acreage is located on lands actively protected either by deed or by third party conservation organizations, to remain in agriculture in perpetuity.
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Our Philosophy: Vermont Viticulture
Commercial grape growing in Vermont is a recent development. Most people would not equate a cold, northeastern state like ours with a thriving viticultural region. The winters are long and harsh, the summers short and wet, and the pressures from weeds, pests and disease are great. Challenges abound! But then again, is this not why we do it? Greater challenges carry greater rewards.
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Our Environmental Footprint
Our winery building was designed to be “green” with locally produced 8″ thick insulated walls to maximize energy efficiency. Lighting is achieved with high-efficiency fluorescents and our wine processing room is equipped with motion sensors that turn lights on only when in use.
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Our Community Identity
All of us at Shelburne Vineyard have a strong commitment to agriculture, viticulture and community. We manifest these values in many ways.
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Our History
Beginnings, Partnership, Expansion.
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Staff Bios
Meet the people behind the wine.
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Media
This section is designed to serve the trade and media. All written material in Media Kit is downloadable in pdf format.
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Blog
Check out our blog!
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